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PENINGKATAN PENGETAHUAN DAN MINAT RADIOGRAFER DALAM MENGKONSUMSI GIZI SEIMBANG DI ERA PANDEMI COVID-19
- Bagikan:
The consumption of foods that contain balanced nutrition is one way to increase immunity, especially
during the COVID-19 pandemic. For this reason, it is necessary to raise awareness of the consumption
of food with balanced nutrition for health workers, especially radiographers. One of the eff orts that
can be done is by providing education to increase radiographer knowledge and interest in consuming
foods with balanced nutrition. This community service is in collaboration with IKMARA GUBAYO in the
form of online counseling activities. Program evaluation is carried out quantitatively by calculating
the frequency distribution of the knowledge level and interest before and after the activity. The results
showed an increase in the level of participant’s knowledge about balanced nutrition by 25,45% and an
interest in implementing balanced nutrition consumption by 89%. Participant’s knowledge of balanced
nutrition increased by 27,4%, knowledge of fi xed macro nutrient sources, knowledge of vitamin sources
increased by 27,4%, knowledge of the benefi ts of mineral substances increased by 27,2% and knowledge
of how to increase immunity increased by 18,7%. Providing education to radiographer online counseling
can increase radiographer’s knowledge and interest in consuming balanced nutrition as an eff ort to
increase immunity during the COVID-19 pandemic.
Detail Information
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Other
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Published
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| Departement | |
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| Bahasa |
Indonesia
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| Penerbit | Jurnal Pengabdian Masyarakat : Universitas Merdeka Malang., 2021 |
| Edisi |
Published
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| Subyek | |
| No Panggil | |
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